Nibbles
Scotch egg - £4.00
Devilled whitebait - £4.00
Sourdough bread, olive oil, balsamic vinegar - £4.00
Hummus, sourdough bread - £5.00
Starters
Soup of the day, sourdough bread - £7.50
Smoked bacon and black pudding salad, pickled onions, poached egg - £8.00
Portobello mushroom and mozzarella arancini, arrabbiata sauce, grana padano (V) - £9.00
Smoked haddock and leek fishcakes, warm tartare sauce, watercress - £9.00
Ham hock scotch egg, minted pea velouté - £9.00
Vegetable tempura, ponzu and chilli sauce (VE) - £7.50
Mains
Beer battered haddock, triple cooked chips, mushy peas, tartare sauce - £17.00
Steak and ale pie, triple cooked chips, mushy peas, gravy - £17.00
Chargrilled pork sausages, mash potato, seasonal vegetables, ale and onion gravy - £16.00
Beer battered scampi, triple cooked chips, garden peas, tartare sauce - £16.00
10oz Ribeye/Sirloin steak, triple cooked chips, chargrilled beef tomato, chestnut mushrooms - £28.00
Chargrilled beefburger, smoked applewood and Monterey jack, gem lettuce, beef tomato, red onion, smoked tomato relish, fries - £16.00
Buttermilk fried chicken burger, gem lettuce, beef tomato, red onion, siracha mayonnaise, fries - £16.00
Grilled halloumi and portobello mushroom burger, gem lettuce, beef tomato, red onion, basil pesto, fries (V) - £16.00
Braised lamb shank in red wine, root vegetables, wholegrain mustard mash - £24.00
North Sea fish pie, smoked applewood mash, seasonal vegetables - £17.00
Roast chicken breast, sauté potatoes, wild mushroom and tarragon sauce, sprouting broccoli - £22.00
Vegetable Thai green curry, coconut rice (VE) - £16.00 (add chicken £3.00)
Slow braised beef cheeks in Guinness, celeriac mash, roasted carrot - £24.00
Pork medallions, sage crushed potatoes, baby vegetables, wholegrain mustard and brandy sauce - £20.00
Sides
Triple cooked chips / Fries - £4.00
Onion rings - £4.00
Mixed salad - £4.00
Sourdough bread and butter - £3.00
Coleslaw - £2.00
Sauté mushrooms - £3.00
Vegetables - £4.00
Maccaroni cheese - £5.00
Cauliflower cheese - £5.00 (Sundays only)
Kids
Fish fingers, fries, peas or beans - £8.00
Breaded chicken tenders, fries, peas or beans - £7.50
Sausages and mash, peas or beans - £8.00
Beefburger, fries, peas or beans - £8.00
Maccaroni cheese - £7.00
Prices are inclusive of VAT, no service charge is included. Our produce is sourced locally where possible, prepared and cooked on the premises. Please inform your server if you have any allergies or intolerances.
Sandwiches
Served Wednesday to Saturday 12pm - 2pm
Beer battered fish fingers, gem lettuce, tartare sauce - £8.00
Chargrilled steak, fried onions, gem lettuce - £12.00
Honey roast ham, beef tomato, gem lettuce - £7.00
Cheddar and beef tomato - £7.00
Chargrilled sausage, fried egg - £8.00
Chicken and bacon club, beef tomato, gem lettuce, mustard mayonnaise - £10.00
Sunday Roasts
All our Sunday lunches are served with mashed and duck fat roast potatoes, Yorkshire pudding and seasonal vegetables.
Roast `28 day aged sirloin of beef - £14.00 / £17.00
Slow roast leg of lamb - £14.00 / £17.00
Roast loin of pork, crackling, stuffing - £13.00 / £16.00
Butter roast chicken breast, stuffing - £13.00 / £16.00
Roasted chestnut and portobello mushroom nut roast - £13.00 / £16.00
Download Menu
Prices are inclusive of VAT, no service charge is included. Our produce is sourced locally where possible, prepared and cooked on the premises. Please inform your server if you have any allergies or intolerances.
Deserts
Double chocolate pecan brownies, vanilla ice cream, chocolate sauce - £7.50
Bramley apple and bramble crumble, custard - £7.50
Vanilla rice pudding, poached pears - £8.00
Brandy poached rhubarb and mascarpone crème brulee, rhubarb ripple ice cream - £8.00
Selection of British cheeses, crackers, chutney, fruit - £12.00
Local dairy ice cream - £2.50 per scoop
Hot Drinks
Cappuccino - £3.50
Americano - £3.50
Latte - £3.50
Flat white - £3.50
Espresso - £2.50
Mocha - £40.00
Hot chocolate - £3.50
Pot of tea - £4.00
Pot of flavoured tea - £4.50
Liqueur Coffee - £7.00
Flavoured syrup - 50p
Download Wine Menu
Prices are inclusive of VAT, no service charge is included. Our produce is sourced locally where possible, prepared and cooked on the premises. Please inform your server if you have any allergies or intolerances.
Buffet Menu
We cater for any size party for all occasions from small gatherings to parties up to 100 people
Funerals, weddings, christenings, birthdays or any special occasion
Buffet 1 - £12 per person
A selection of open and closed sandwiches
Warm sausage rolls
Homemade scotch eggs
Pork pie
Quiche
A selection of roast chicken drumsticks
Buffet 2 - £15 per person
A selection of open and closed sandwiches
Warm sausage rolls
Homemade scotch eggs
Pork pie
Quiche
A selection of roast chicken drumsticks
Fresh scones, jam, clotted cream
A selection of homemade cakes and desserts
Download Buffet Menu
Please telephone 01482 634571, email info@swanandcygnet.co.uk or ask at the bar for further details
